This year has seen a bumper crop of quince on our quince tree as predicted. My beloved has been busy processing the quince into quince jelly and membrillo.
Rumtopf
Like many people across the country we have had a fruit glut this year and we have been looking at different ways of storing the fruit for the winter. One exciting way of storing fruit is immersing it in alcohol, we have made sloe gin in the past but this year we are experimenting with […]